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Pulled Pork on the Big Green Egg Very well made.
Amazing Pulled Pork on the Big Green Egg BBQ Hawks Very well made.
Pork Butt on the Green Egg Very well made.
My first attempt at boneless pork shoulder on the Kamado. Rubbed in home made spices with maple syrup as a binder. Advice I ve been given is 7 8 hrs to 160f internal for Very well made.